First time here and it was a Sunday evening but based on this visit it was "average" at best. Porterhouse for 2 was good and cooked properly but mashed potatoes side dish was bland and seemed as if it had been sitting out since the morning and just reheated. If it were "cafeteria" prices then it could have been overlooked but not for these prices. We also had the mussels. The garlic sauce they came in was good but Several mussels were beyond their prime and smelled like a barnyard. Expected more based on the prices.
Terrible experience for dinner. Over 45 minutes before our order was taken. Even though we have a 9 month old and let them know we had limited time (she was still fine through out the 3 hour dinner anyways) Then the food came out incorrectly and with way over cooked steak. The server made no attempt to correct the incorrect side for the food and it took 5 requests to get a third glass of water for us. For a $250 meal the service and quality was very poor. Would not recommend there are plenty of better quality steak houses around
I ate at Frank's Chophouse a few months ago, and I am still thinking about the delicious French onion soup. I ate at an authentic French restaurant this week, but their soup couldn't hold a candle to Frank's recipe. In fact, I challenge any restaurant to equal Frank's. The entries were superb as well. We will certainly be re-visiting the restaurant soon. The service was excellent, no doubt because the managers REALLY dedicate themselves to great customer service.
Food below average, steak not quality, restaurant ran out of potatoes and then the risotto came out late after having to ask twice. Cioppino in a thick tomoto sauce(not broth??) Water glass not refilled. Last but not least...waited on our check to be processed way too long. Bill was over 500 , absolutely NOT worth it.
Rushed through a 5 course fixed menu at the speed of light. Not even time to try my martini before the 3rd course was dropped on the table. By the time the main course arrived there were 3 drinks stacked up in front of me. All 5 courses took 55 minutes from the moment we arrived at the host stand. With the exception of dessert, the food was wonderful. It was a beautifully cooked and seasoned piece of meat.
For more information on our listings, advertising, coupons, and mailers, please contact us today!