One of the best Ramen in Boulder, but I have had better Ramen. The ambience was cute. We went with in warmer weather, so we were sat outside on the patio. I recommend getting the Ramen with the shrimp. Service 4/5 The service was good nothing extraordinary, but our food didn’t take long to come out and everything was correct Ambience 4/5 I think it was cute how we sat outside on Pearl Street but maybe in the winter it would be different Food 4/5 I’m giving this food based solely off not having any experience of having excellent Ramen. The food itself was tasty and it was warm. I thought it was interesting that the Ramen came with shrimp, since I never had that before. All in all as food in itself, it was delicious. But in comparison to actual Ramen, I would say not the the best. But definitely the best, Ramen in Boulder. If you know, you know .
This food was absolutely incredible! The best ramen I’ve had in Boulder. Good location right on Pearl:) The service was so welcoming and kind. Beautiful and clean building with a lovely open storefront. 10/10 highly recommend this restaurant!
Wonderful Ramen with a very friendly vibe! Service was very friendly however they forgot our drink order and one of the dishes, they fixed it right away when we mentioned it. My family enjoyed the miso and Tonkotsu ramen. I ordered the vegetarian shoyu ramen and it was too intense and concentrated for me. That said, having a vegetarian option is highly appreciated!! The tofu topping is $4 and you get 2 pieces (about 1oz each). When we mentioned to the server that we were surprised by the small amount, they gave us more with no extra charge. The tofu was very good and seasoned nicely with lots of black pepper.
Got two kinds of ramen and the Salmon rice. Rice came out burnt, miso ramen was basically flavorless. The steamed bun appetizer was the highlight of the meal. Service was great, though. Staff was generally excellent.
Disappointing. Had the tonkotsu ramen and the broth was bland and oily. I was expecting rich deep flavor and even with the black garlic added just wasn't tasting it. Also the noodles could def be thicker and chewier again kinda unnoticeable. The star was the pork which was actually really good. Service was also slow. I went in at 4:30 it was dead and it still took over 20 minutes to get my food.
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