Writing this review because the food was amazing, but would definitely like to highlight our server Ansel! He was incredible. I asked for his suggestions on just about everything and listened, I’m so glad that I did. He was right on the ball with what I liked and wanted. He gave quick service, wasn’t overbearing, and was overall great at his job. Thank you Ansel, will definitely be coming back.
Highest quality fish I've ever had. Seriously. Even better than fish I've had on the coast. Can't go wrong with anything (fish) on the menu. It even has options for people who don't like raw food.
We went here this evening for the first time in a few years. The meal was excellent and we got great service. The rolls we ordered were fresh and delicious, and the appetizers (Brussels sprouts especially) were tasty. Beyond that, they had the best and most interesting drink menu we'd seen in a while (our favorite was the Prickly Oasis).
Came in with the squad the other night after a long day of running train in Boulder. At first, I wasn't sure why we picked Japango as I typically do not like seafood, but there were so many non seafood options, like the sweet potato roll and vegetable tempura. The cherry on top was our server Riley. So attentive, kind and funny. Give that man a raise!! Only one suggestion. Get some peanut sauce!! Nothing hits the spot better than a sweet potato roll with spicy peanut sauce!!
Flies. So many fruit flies. During dinner we were swatting at them the entire time. Overall the service was good. Our server was nice and attentive. The price for 12 pieces of tiny edamame is crazy. Even happy hour prices were incredibly high.
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